Fermentation is an important process in biology. It is also an important process in which many foods we eat and beverages we drink are made. Now that you have had a chance to study the various ways in which fermentation can be used, you will choose a topic from the table below that uses an organism that undergoes fermentation to produce the desired product and discuss. Find a credible and reliable, scientific resource that augments what you have already learned about fermentation and the product it produces and address the following questions.
- Which food product did you choose?
- What does this process involve (describe the method)?
- What types of other foods can be prepared using this method?
- What type of organism (living creature) is used for this product of fermentation?
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